Scones can be savoury or sweet and have been known to be an accompaniment to afternoon tea, think fancy high tea + think tea and scones at the kitchen table with the neighbour.
This dish is low in carbs but high in flavour. It’s quick and easy and, like many dishes I make, it’s great for leftovers or you can throw the extras in the freezer for later.
Here we go! The apples are abundant and this apple crisp recipe is super delicious! The buttery oat topping that interlaces with cinnamon, cloves + nutmeg.
There are so many variations of ice cream but one thing is for sure, it all starts with a base. I made this ice cream a bunch of years ago and decided it was time to make some berry delish ice cream.
It’s a Cool, Whipped Strawberry Dessert. I’d suggest having all your ingredients ready to add into the mixture before you start. It all comes together quite fast.
Check out this delicious recipe by Karen Ann Davidson. All ingredients for this recipe you can find at all 3 locations – New Westminster, Port Coquitlam, and Commercial Drive.